Garlic Parmesan Green Beans

Total Time: 30 minutesServes: 6 Ingredients 1 1/2 lbs fresh green beans, trimmed 1 1/2 tbsp extra-virgin olive oil  3-4 garlic cloves, minced 1/4 tsp sea salt 1/4 tsp black pepper 1/4 tsp crushed red pepper 1 tsp lemon zest 1 tbsp fresh parsley, chopped Instructions...

Butternut Squash, Apple & Sage Soup

Total Time: 50 minutesServes: 4 Ingredients 1 tbsp olive oil 1 small yellow onion, chopped 2 cloves garlic, minced 1 medium butternut squash, peeled, seeded, and cubed (about 4 cups) 1 medium apple, peeled and chopped 4 cups low-sodium chicken bone broth 1 cup 1-2%...

Eating Well Through Menopause

Menopause marks the end of a woman’s reproductive years, but the transition leading up to it, perimenopause, can last several years. During this time, levels of estrogen and progesterone gradually decline, influencing nearly every system in the body and triggering a...

Oat Yogurt Cups

Total Time: 25 minutesServes: 12 Ingredients 3 cups rolled oats 1/3 cup coconut oil, melted 2 egg whites 2 tbsp brown sugar  2 tsp cinnamon  1/4 tsp salt Nonfat Greek yogurt (flavor of your choice) Instructions Preheat oven to 350 degrees Fahrenheit  In a bowl,...

Coconut Tofu Curry

Total Time: 30 minutesServes: 4 Ingredients 1 block (14 oz) extra-firm tofu 1 tsp olive oil  1 small yellow onion, diced 3 cloves garlic, minced 1 tbsp fresh ginger, grated 1-2 tbsp red curry paste  1 can (13.5 oz) light coconut milk  1/2 cup low-sodium vegetable...