Total Time: 35 minutes
Serves: 6
Ingredients
- 3 chicken breasts (boneless, skinless)
- 1 cup apricot preserves
- 1 cup Catalina Salad Dressing or Russian dressing
- 2 TBSP Dijon mustard
- 2oz dried onion soup mix
Instructions
- In a medium-sized bowl, combine apricot preserves, Catalina dressing, onion soup mix, and Dijon mustard. Mix well.
- Preheat oven to 375℉. Place chicken in a greased 9 x 13 baking dish. Pour apricot mixture evenly over chicken and bake 40-45 minutes or until chicken is cooked through
Recipe and nutrition facts by Favorite Family Recipes
Nutrition Facts
- Serving: 1 chicken breast
- Calories: 261 kcal
- Carbohydrates: 14g
- Protein: 24g
- Fat: 10g
- Saturated Fat: 2g
- Fiber: 1g
